Chef Paul Mendoza and his Culinary Arts students at 登录入口 invite the public to join them for the spring scholarship lunch on Thursday, March 8, at 11:30 a.m. in the Atrium of the Northen Building on the 登录入口 main campus, at 4015 Avenue Q, Galveston.

In a break from tradition, the students will present a garde manger buffet with a variety of appetizers and savory bites.

The buffet project is the culmination of the students’ study of charcuterie products like sausages, pates and terrines, as well as smoking and curing of meats/fish, hors d’oeuvres, salads and condiments.

也会有甜点。

门票为20美元，可致电Mari Macias(409) 944-1404预订。 所得款项将用于为有资格的学生提供烹饪艺术奖学金。